Recipe re-prints

The discussion about the Be-Ro brief within the crit was really helpful about what the next step was for the designs and I really appreciated fresh eyes on the detail to point out small changes that can be made. The recipe books themselves are concertina but if they were to open like a regular book, the matching photo and recipe didn't match up on the double pages along the front and the font size needed to be slightly smaller so I changed these and re-worked the layout before printing them out again. Another suggestion, which I had already considered, was to laminate the books so that they have a more wipeable, protected surface when in a potentially messy environment around the baking and ingredients in the kitchen. So here are the re-prints being corrected and laminated: